|
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| The Influence of Purpose: Activating Engagement from the Inside Out | |
![]() |
Brant Menswar Keynote Speaker, Best-selling Author of Black Sheep and Designing Momentum, Founder | Black Sheep Foundry BrantMenswar.com |
|
Most leaders try to increase engagement by focusing on behavior. They coach harder, train longer, or layer on new initiatives. But engagement isn’t a behavior problem. It’s an influence problem. People don’t stay engaged because they’re told to — they stay engaged because they’re moved to. In this high-energy session, best-selling author, former rock star, and Apple Top 15 podcast host, Brant Menswar, explores what actually creates influence in a way people feel, trust, and follow. Instead of pushing motivation from the outside, Brant shows how the most effective trainers generate pull — the kind that inspires others to step forward, not back. Participants will learn how to:
When influence is rooted in what matters most, people don’t just deliver the work — they take ownership of it. That’s the difference between a flicker of engagement… and burning with purpose. Brant will also join us at the Boston conference in July to double the impact with Own Your Moment, focusing on how connection, collaboration, and deliberate action turn that inner purpose into visible momentum. Together, these sessions move from inspiration to implementation — from understanding what drives team engagement to owning the moments that bring it to life. |
|
Learning and Sharing in General Session
| Drive-Thru Insights: Because Your Guests Want Fast + Friendly, Too 15 minutes of high-level insights, surprising standouts, and practical ideas you can use immediately. |
|
![]() |
Sarah Beckett |
|
You don’t need a drive-thru window to learn from the best in speed-of-service and friendliness. Intouch Insight shares highlights from their nationally watched Drive-Thru Report and turns those insights into aha-moments for training. |
|
| Sharpen Communication. Strengthen Service. Eagle’s Flight is bringing their signature experiential learning approach to CHART! |
|||
![]() |
Kristin Stewart Vice President, Learning Solutions | Eagle's Flight |
![]() |
Debi Speers Vice President, Global Facilitations & Training | Eagle's Flight |
|
In hospitality, small communication misses can snowball into guest dissatisfaction, delays, and team frustration. These challenges will be brought to life through a fast-paced experiential activity that reveals just how quickly misunderstanding creeps in – and how clear and intentional interpersonal communication can fix it. You won’t just hear about effective communication; you’ll feel the impact of it firsthand.
Participants will learn how to:
|
|||
Hot Industry Topic Breakouts
Attendees that are not taking a competency workshop can choose to take one or two alternate breakouts during those time periods. More breakouts will be added as they are confirmed.
| Igniting Mentorship, Unlocking Potential | |
![]() |
Jay Hartwig Director of People and Retention | Fox Restaurant Concepts |
|
This session is for leaders looking to make an impact on their teams, as well as program designers who want to implement mentorship programs into their organizations. Mentoring is one of the most powerful ways to develop talent and strengthen organizational culture. Yet, many leaders struggle to move beyond informal advice and create meaningful, structured mentoring relationships. This session will explore why mentoring matters, what makes it effective, and how you can become a mentor who inspires growth and confidence. You’ll learn practical strategies for building trust, setting clear expectations, and guiding others through challenges. By the end, you’ll have a framework for mentoring that not only supports individual development, but also drives engagement and long-term success across your team. Your key takeaways:
|
|
| Get a Bigger Budget Than Marketing: Building High-Impact Learning Campaigns | |||
![]() |
Matt Nelson CEO | Modern Training |
![]() |
Corban Nichols Vice President of Restaurant Excellence | Piada Italian Street Food |
|
This session is for learning leaders and managers who are ready to correlate learning with execution and profits, and who want to earn the budget their programs actually deserve! What if CEOs called L&D first when they needed to increase profits? This session challenges the traditional view of Learning & Development (L&D) by positioning it as a growth engine – not a cost center – by adopting the same systems Marketing uses to engage customers and applying them to learning. Participants will explore how to create and track Learning Campaigns that generate real data and bring receipts to leadership – clearly correlating learning initiatives to performance, execution, and profitability. Through practical examples and in-session activities, you’ll learn how to follow proven marketing workflows, master ROI fundamentals, and communicate impact in ways executives understand and value. By the end of the session, you’ll leave with a clear, actionable 90-day roadmap you can implement right away. Your blueprint for success:
|
|||
| Stop Saying Yes to Everything: How to Prioritize Like a Strategist | |
![]() |
Shannon Ciccotelli Director of Training and Development | Jim ‘N Nick’s Community BBQ |
|
This high-energy, hands-on workshop is designed for organizational learning strategists who are tired of being overwhelmed by competing priorities and ready to take control of their learning roadmap. Did you say yes to a training initiative last year that didn’t get completed? Are you tired of saying yes to every training request while your strategic priorities gather dust? In this sprint-style workshop, you’ll be fixing that! If you’ve ever felt like you’re saying “yes” to everything and accomplishing nothing, this session will transform how you plan, prioritize, and prove your impact by duplicating the exact strategic planning process used to build a comprehensive annual learning plan for a 59-location restaurant organization growing 20% YOY. This isn’t theory – it’s a battle tested system that can help secure additional headcount and resources, gain executing buy in, and shift your approach from reactive fire-fighting to proactive partnership. You’ll leave with actual work product: a draft annual learning plan for your organization that you can refine and implement immediately. What you’ll be taking home:
This isn’t a lecture, it’s a working session. Bring your coffee and list of competing priorities and we’ll bring the rest to send you home with clarity, a plan, and the tools to finally spend your resources on what matters most. |
|
| Elevate Yourself from Trainer to Organizational Influencer | |
![]() |
Serah Morrissey, SPHR Senior Director, People & Culture | Schoox |
|
This session is designed for trainers, L&D professionals, and people leaders who want to expand their impact beyond content delivery and become more strategic, visible, and influential within their organizations. Come for a forward-focused exploration of what it means to transform your role from delivering content to shaping culture, driving performance, and inspiring meaningful change. This new perspective positions you not just as an expert in learning, but as a strategic partner who aligns talent development with organizational goals. You become a catalyst: someone who anticipates needs, influences decisions, builds relationships across teams, and champions growth at every level. By embracing the power of influence, you move from simply facilitating learning to forging connections, guiding transformation, and ensuring that every training moment becomes part of a larger narrative of success. This is your pathway to greater leadership, visibility, and impact – within your organization and in your professional career. Your key takeaways:
|
|
Hospitality Training Competency Workshops
Learn more about CHART's Hospitality Training Competencies Program.
| Business Acumen | |||
![]() |
Master Facilitator Kelly McCutcheon Group Director of Training | Whataburger |
![]() |
Winona Bullis Director of Field Training - Specialty Brands | GoTo Foods |
| Hone your ability to make profitable business decisions and secure executive buy-in for your programs. Become a valuable partner in your company’s business strategy by learning to better speak the language of business, understand financial and HR metrics, succession planning, talent development, and strategic partnerships. | |||
| Communication & Influence | |||
![]() |
Corban Nichols Vice President of Restaurant Excellence | Piada Italian Street Food |
![]() |
Cassie Miller, CHT Sr. Vice President of Training & Ops Services | Craveworthy Brands |
| Become a more effective communicator and motivator. Develop active listening and negotiation skills and other tools that will help you be viewed as the corporate expert and champion on all aspects of training. | |||
| Strategic Planning | |||
![]() |
Audrey Benet Associate Professor | Valencia College - School of Hospitality Management and Culinary Arts |
![]() |
Anna Mason, CHT Vice President of People Experience | A.Ray Hospitality |
| Solidify your seat at the strategic table by learning to develop corporate plans and quantify results. While you’re at it, enhance your skills and techniques in effective cross-departmental communication and become a closer business partner with leaders in your organization. | |||
| Coaching & Development | |||
![]() |
Master Facilitator James Frank Field Training Manager | Dine Brands Global (Applebee's) |
![]() |
Paul Miramontes, CHT Manager, Learning & Development | Galardi Group - Wienerschnitzel |
| Learn to develop your staff by becoming aware of their strengths and weaknesses, using feedback to increase their performance, delegating appropriately, and encouraging team members’ ongoing education and training. | |||
| Operational Knowledge | |||
![]() |
Master Facilitator Angelina Sabatini, CHT Manager of Training | Live Nation Entertainment - Venue Nation |
![]() |
Shannon Beyak Senior Manager, Training & Development | Freshii |
| Get a clearer picture of how your team relates to others and fits into the company’s overall organizational structure and strategy so that you can achieve operational excellence. Learn to distinguish between training solutions and operational roadblocks. | |||
| Project Management | |||
![]() |
Master Facilitator Ashley Helkenn, MBA, MSML Sr. Director of L&D and Ops Services | Bonchon Korean Fried Chicken |
![]() |
Nathan Wright Senior Manager of Learning & Leadership Development | White Castle |
| Learn to prioritize training projects by assessing those that provide the best return on investment and ensure training is developed on time and within budget. | |||
| Instructional Design Fundamentals | |||
![]() |
Christina Heilig Learning & Development Manager | Dewey's Pizza |
![]() |
Nadine Willems-Antersijn, CHT Owner/Facilitator | Momax Trainings & More |
| Learn to shape raw information into easily digestible, relevant training programs that are directly linked to your company’s mission and business goals. Everything you need to know about training program design and how to get started. | |||
| Effective Learning Design | |||
![]() |
Crystina Bukrinski, SPHR VP Talent & Guest Experience | Casina Hospitality |
||
| Gain the knowledge and skills you need to be able to understand and clearly present complex issues. Review adult learning principles, learn the necessary skills for program development, and hear how to work with subject matter experts for course content. | |||
| Training Evaluation | |||
![]() |
Master Facilitator Dr. Jennifer Belk White, Ed.D. VP of Human Resources | General Hotels Corporation |
![]() |
Melissa Johns, CHT Training & Project Manager | HI Development |
| Get the tools you need to properly evaluate programs to ensure they are meeting objectives and adapting to changes in the operational environment. Learn to make use of the feedback given by executive management, respond to changing stakeholder needs, align training to strategy, and monitor, evaluate, and update programs for effectiveness. | |||
| Presentation Effectiveness | |||
![]() |
Master Facilitator Dr. Felicia White, Ed.D., CHT Director of Operations | Askar Management Group |
![]() |
Sylvie Mitchell Senior Manager, Learning Solutions | SodexoMagic |
| Discover the behaviors that will enhance your ability to prepare and make a quality presentation that will more effectively drive your company’s sales and build profits. Learn to make a great first impression and immediately capture your audience’s attention. | |||
| Participant Management | |||||
![]() |
Master Facilitator Serah Morrissey, SPHR Senior Director, People & Culture | Schoox |
![]() |
Master Facilitator Rachel Richal, CHT Vice President, Restaurant Experience & Training | Buffalo Wild Wings - Inspire Brands |
![]() |
Dylan Bitticks Director of Training | Dave's Hot Chicken |
| Sharpen and improve your training sessions by learning to better convey your ideas, motivate and respond to your audience, and effectively use presentation tools — so that attendees walk away from your training sessions having truly absorbed the material. You will learn about different learning styles, group facilitation, and more. | |||||
| On-the-Job Training | |||
![]() |
Master Facilitator Patrick Yearout, FMP, CHT Director of Innovation, Recruiting, and Training | Ivar's Restaurants |
![]() |
Kelli Laube National Field Trainer | National Restaurant Association |
| Learn how to accomplish this task consistently and successfully in the sometimes chaotic work environments of hospitality organizations. You’ll discover principles of adult learning in field-based education, how to overcome obstacles to learning, effective training for new hires, and using OJT for new product rollouts and new store openings. | |||
Learn more about CHART's Hospitality Training Competencies Program.
| Training High Five |
| Get simple (and yet sometimes blindingly obvious) solutions from our 2025 High 5 member company winners as they share their most effective training ideas and strategies. You will be able to easily implement these tactics that help trainers achieve learning objectives and improve the overall performance of employees. (Do you have an idea? Submit it here by January 15 for consideration for this year's High 5!) |
At the conference, we will continue our tradition of giving back by participating in a community service project that benefits a local charitable organization. Participating in the Service Event is a GREAT way to begin networking while giving back to the community that will be hosting our conference. We have a long history of kicking off conferences with a service event - we have done more than 40 of them so far! (View past service events.) The service event typically takes place the first morning of the conference before sessions begin. Usually about 9:00 AM - noon (-ish), so be sure to plan your travel accordingly if you would like to participate.
Let the Good Times Roll in New Orleans!
Monday night off site event 6:30pm - 9:00pm (included in your conference registration)
We’re heading to Fulton Alley—a charming, luxurious bowling alley, parlor and prohibition-style cocktail lounge right in the heart of the Warehouse District. This is your chance to go beyond the usual networking scene and really connect, compete, laugh, and make lasting friendships in a fun, laid-back setting. Enjoy your New Orleans favorites, sip on a few cocktails, and soak up the city’s music and signature foods—because here in NOLA, just about any reason is a good reason to party!
Come for the fun, stay for the memories.