Hospitality and restaurant employees can have some of the highest levels of job-related stress and substance abuse. The restaurant industry reports the highest level of substance abuse, and the third highest for heavy alcohol. And, it is reported that hotel workers feel stress an average of half the days they work. There are actionable items we can implement today to make a difference in the work and life of our team members and peers. This webinar will address how you can identify the early warning signs of stress and possible substance abuse issues, what you can do to create safe spaces for the care of mental health and well-being, and how you can offer ongoing support.

Join Ashley Herd, Founder of the Manager Method, who was recently named by Financial Times as a Top 3 HR creator on TikTok, along with Felicia White, CHART Board Member and Director of Franchise Training at Scooter’s Coffee, in this important and timely discussion.

Register